today's specials

appetizers

• pear salad
  organic mixed lettuce, pears, tomato confit, pistachio, white balsamic vinaigrette   17
  nuts
  
• boquerones
  marinated fresh anchovies, avocado-cilantro purée, toast   14
  gluten
  

entrées

• fresh Atlantic cod
  aoili gratin, saffron potatoes, porrusalda (leeks, onion, potato, garlic), piperrada (bell peppers, onions, paprika, tomato)   36
  
• Australian rack of lamb (4pcs)
  potato gnocchi, sweet piquillo pepper, arthichokes, snow peas, grape tomatoes, rosemary-lamb jus   45
  GARLIC, dairy, gluten
  

desserts

• upside-down pavlova
  lime-sherry vinegar meringue, mascarpone cheese mousse, Tahitian vanilla pastry cream, hazelnut brittle, strawberry tartare, berry compote   14
  DAIRY, nuts
  
• caramel custard flan
  lemon peel ice cream, dulce de leche sponge cake, pistachio tuile   14
  DAIRY, nuts